What is another word for Weissbier?

Pronunciation: [wˈa͡ɪsbɪə] (IPA)

Weissbier is a German wheat beer that is known for its unique taste and cloudy appearance. It is also known as "weizenbier" or "hefeweizen" in German. "Weizen" means wheat, and "hefe" means yeast, which refers to the unfiltered nature of this beer. Other popular synonyms for Weissbier include "white beer" and "wheat beer". In Belgium, it is called "witbier" which translates to "white beer" and it is served with a slice of orange or lemon to add a refreshing citrusy flavor. Overall, these synonyms can be used interchangeably to describe this delicious and refreshing beer that originates from Germany.

What are the hypernyms for Weissbier?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.
  • Other hypernyms:

    alcoholic beverage, beer, lager, wheat beer, malt beverage, fermented beverage.

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